Cambodian Chicken Soup

Name: Cambodian Chicken Soup
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 765 grams coconut milk; 2 chicken breasts, cut into chunks; 473 milliliters chicken broth; 946 milliliters cooked rice; 1 Tbsp curry powder; 1 Tbsp fish sauce; 1 teaspoon chopped fresh ginger root; 1 clove garlic, minced; 567 grams pineapple tidbits, drained; 2 teaspoons red curry paste; 2 teaspoons minced fresh serrano or other small hot green chile, including seeds; 1 Tbsp vegetable oil; 1 Tbsp vinegar; 2 teaspoons white sugar

Cambodian Chicken Soup might be just the soup you are searching for. One portion of this dish contains about 12g of protein, 26g of fat, and a total of 428 calories. This recipe serves 8. This recipe covers 13% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. 1 person found this recipe to be flavorful and satisfying. Autumn will be even more special with this recipe. Head to the store and pick up vinegar, chicken breasts, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes.