Calico Wild Rice Soup
Calico Wild Rice Soup might be just the soup you are searching for. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 235 calories, 10g of protein, and 1g of fat per serving. This recipe serves 6. This recipe covers 14% of your daily requirements of vitamins and minerals. Only Autumn will be even more special with this recipe. Head to the store and pick up tarragon, water, green onions, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
In a medium sauce pan cook rice in 6 cups water until cooked through and tender.
In a large saucepan or stock pot combine broth, cooked rice, corn, green onions, red and green bell pepper, parsley and tarragon.
Mix well and cook over medium heat until mixture boils. Reduce heat and simmer 5 minutes or until corn is tender.
In a small bowl, mix cornstarch and water.
Add to soup mixture and cook for 5 minutes. Stir occasionally and serve once soup has thickened.