Cabbage Salad With Peanut Dressing (Vegan)

Name: Cabbage Salad With Peanut Dressing (Vegan)
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp braggs liquid aminos (or tamari or soy sauce); 1 Tbsp brown rice syrup; 1 large carrot, coarsely grated; 2 teaspoons fresh ginger, minced; 3 green onions, thinly sliced; 946 milliliters napa cabbage, shredded; 1 small red bell pepper, thinly sliced; 1 teaspoons red pepper flakes, crushed; 3 Tbsps rice wine vinegar; 1 Tbsp sesame oil; 4 servings sesame seed, optional to garnish; 3 Tbsps smooth peanut butter

Cabbage Salad With Peanut Dressing (Vegan) might be just the side dish you are searching for. This recipe covers 15% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and vegan recipe has 189 calories, 6g of protein, and 12g of fat per serving. This recipe serves 4. 1 person found this recipe to be scrumptious and satisfying. If you have rice wine vinegar, pepper flakes, sesame seed, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 25 minutes.