Broccolini-spring Onion Soup Recipe

Name: Broccolini-spring Onion Soup Recipe
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings freshly ground black pepper; 680 grams broccolini, florets and stalks cut into 1-inch pieces; 4 servings croutons, for garnish; 2 Tbsps snipped fresh chives, for garnish; 1 teaspoons kosher salt; 2 tablespooons extra-virgin olive oil; 10 whole scallions, ends trimmed and finely chopped; 118 milliliters sour cream or plain yogurt, for garnish; 1 liters 1/2 qts low-sodium chicken or vegetable broth, homemade or store-bought

Broccolini-spring Onion Soup Recipe might be just the soup you are searching for. One portion of this dish contains about 7g of protein, 6g of fat, and a total of 162 calories. This gluten free recipe serves 4. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes around 25 minutes. Head to the store and pick up cream, kosher salt, croutons, and a few other things to make it today.