Bloody Mary Shrimp and Pasta Salad

Name: Bloody Mary Shrimp and Pasta Salad
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 stick Beef jerky; 1 stick Celery; 237 milliliters chopped peeled cucumber; 1 slice Lemon and lime marinated mushrooms, olives; 1 box Betty Suddenly Salad® classic pasta salad mix; 237 milliliters chopped red bell pepper; 680 grams cooked deveined peeled medium shrimp, thawed if frozen, tail shells removed; 59 milliliters vodka; 177 milliliters Bloody Mary mix

Bloody Mary Shrimp and Pasta Salad might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains roughly 35g of protein, 3g of fat, and a total of 224 calories. This recipe covers 22% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes around 1 hour and 20 minutes. If you have beef jerky sticks, bloody mary mix, shrimp, and a few other ingredients on hand, you can make it.

Instructions

Pour pasta (from Suddenly Salad box) into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally.

Ingredients you will need

Pasta

Water

Equipment you will use

Sauce Pan

Drain pasta. Rinse with cold water; drain well.

Ingredients you will need

Pasta

Water

Meanwhile, in large bowl, stir together seasoning (from Suddenly Salad box), Bloody Mary mix and vodka until blended. Stir in cooked pasta, shrimp, cucumber and bell pepper. Cover and refrigerate 1 hour.

Ingredients you will need

Cooked Pasta

Bell Pepper

Bloody Mary

Seasoning

Cucumber

Shrimp

Vodka

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Bowl

To serve, place lemon and lime slices, mushrooms and olives on wooden skewers.

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Lime Slice

Mushrooms

Olives

Lemon

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Wooden Skewers

Serve salad with skewers, beef jerky and celery sticks.

Ingredients you will need

Celery Rib

Beef Jerky

Equipment you will use

Skewers

Equipment

Ingredients

Servings:

1stick

Beef jerky 1stick

Celery 237milliliters

chopped peeled cucumber 1slice

Lemon and lime marinated mushrooms, olives 1box

Betty Suddenly Salad® classic pasta salad mix 237milliliters

chopped red bell pepper 680grams

cooked deveined peeled medium shrimp, thawed if frozen, tail shells removed 59milliliters

vodka 177milliliters

Bloody Mary mix

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Menage a Trois Limelight Pinot Grigio with a 4.5 out of 5 star rating seems like a good match. It costs about 11 dollars per bottle.