Black Bean & Salsa Soup

Black Bean & Salsa Soup
The recipe Black Bean & Salsa Soup is ready in approximately 45 minutes and is definitely an awesome gluten free and vegetarian option for lovers of Mexican food. This recipe serves 4. One serving contains 508 calories, 26g of protein, and 13g of fat. This recipe covers 27% of your daily requirements of vitamins and minerals. Head to the store and pick up garlic, cilantro, vegetable oil, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. Autumn will be even more special with this recipe.
DifficultyNormal
Ready In45 m.
Servings4
Health Score24
Magazine