Black Bean Butternut Squash Chili

Black Bean Butternut Squash Chili
The recipe Black Bean Butternut Squash Chili is ready in about 1 hour and 5 minutes and is definitely an outstanding gluten free and vegan option for lovers of American food. One portion of this dish contains around 12g of protein, 3g of fat, and a total of 256 calories. This recipe covers 29% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of butternut squash, cumin, chili, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It will be a hit at your The Super Bowl event.

Recommended wine: Cava, Grenache, Shiraz

Chili on the menu? Try pairing with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Masia Puigmolto Can Xa Brut Cava with a 4.6 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.
Masia Puigmolto Can Xa Brut Cava
Masia Puigmolto Can Xa Brut Cava
DifficultyHard
Ready In1 h, 5 m.
Servings8
Health Score88
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