Birds' Nests

Name: Birds' Nests
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 2 Tbsps butter; 1 Pastel-colored candy-coated chocolate; 79 milliliters corn syrup; 1 liters crisp rice cereal; 710 milliliters miniature marshmallows

Birds' Nests requires roughly 45 minutes from start to finish. This recipe serves 16. This hor d'oeuvre has 100 calories, 1g of protein, and 2g of fat per serving. Head to the store and pick up butter, rice cereal, corn syrup, and a few other things to make it today.

Instructions

Stir together first 3 ingredients in a Dutch oven over low heat, and cook, stirring often, 8 minutes or until marshmallows melt.

Ingredients you will need

Marshmallows

Equipment you will use

Dutch Oven

Add cereal, stirring until well blended.

Ingredients you will need

Cereal

Spoon mixture evenly into 16 lightly greased muffin pan cups. Press with wax paper to compact. Press an indentation in centers, forming a nest, and let cool completely.

Equipment you will use

Muffin Tray