Beurre Blanc

Name: Beurre Blanc
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters dry white wine; 0 teaspoons kosher salt; 1 teaspoons fresh lemon juice; 1 Tbsp minced shallots; 24 Tbsps sticks cold unsalted butter; 1 pinch Pinch of white pepper; 59 milliliters white wine vinegar

You can never have too many sauce recipes, so give Beurre Blanc a try. This recipe serves 4. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 1g of protein, 69g of fat, and a total of 628 calories. If you have wine, butter, lemon juice, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.