Beef Turnovers

Name: Beef Turnovers
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 10
Cuisine: Global
Ingredients: 0 teaspoons curry powder; 1 teaspoon dill weed; 0 teaspoons prepared mustard; 1 Tbsp finely chopped onion; 0 teaspoons pepper; 3 sheets refrigerated pie pastry (9 inches); 0 teaspoons salt; 2 Tbsps sour cream; 10 servings Barbecue or sweet-and-sour sauce, optional

Beef Turnovers requires approximately 40 minutes from start to finish. One serving contains 79 calories, 0g of protein, and 1g of fat. This recipe serves 10. This recipe covers 0% of your daily requirements of vitamins and minerals. A mixture of onion, dill weed, pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a vegetarian diet.

Instructions

In a large skillet, cook the beef and onion over medium heat until meat is no longer pink; drain. Stir in the sour cream, dill, salt, mustard, curry and pepper; remove from the heat.

Ingredients you will need

Sour Cream