Beef-Onion Sauce

Name: Beef-Onion Sauce
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 10
Cuisine: Global
Ingredients: 3 Tbsps butter; 397 grams beef broth; 10 servings Garnish: chopped fresh chives; 59 milliliters all-purpose flour; 0 teaspoons freshly ground pepper; 2 teaspoons soy sauce; 79 milliliters finely chopped sweet onion

Beef-Onion Sauce might be just the sauce you are searching for. This recipe serves 10. One portion of this dish contains roughly 1g of protein, 4g of fat, and a total of 47 calories. Head to the store and pick up onion, beef broth, flour, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

Melt butter in a medium saucepan over medium heat; add onion, and saut 5 to 7 minutes or until lightly browned.

Ingredients you will need

Butter

Onion

Equipment you will use

Sauce Pan

Whisk in flour. Cook, whisking constantly, until lightly browned (about 1 minute). Gradually whisk in broth and next 2 ingredients. Cook, whisking constantly, until thickened and bubbly.

Ingredients you will need

Broth