Sauteed Summer Squash
Sauteed Summer Squash is a side dish that serves 6. This recipe covers 5% of your daily requirements of vitamins and minerals. One portion of this dish contains about 1g of protein, 5g of fat, and a total of 63 calories. 1 person found this recipe to be delicious and satisfying. Head to the store and pick up bell pepper, zucchini, pepper, and a few other things to make it today. The Fourth Of July will be even more special with this recipe. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and whole 30 diet. From preparation to the plate, this recipe takes around 25 minutes. Users who liked this recipe also liked Sauteed Summer Squash, Sautéed Summer Squash, and Sauteed Summer Squash.
Instructions
In a large skillet, saute the zucchini, summer squash, red pepper and onion in oil for 8 minutes or until vegetables are crisp-tender.
Sprinkle with seasoned salt and pepper.