Thai Chicken Pizza

Name: Thai Chicken Pizza
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 4 chicken breast cutlets, 1/2 pound; 2 Tbsps rice wine vinegar or cider vinegar; 4 servings Palm full cilantro leaves, chopped; 0 seedless cucumber, peeled and cut into matchsticks; 2 teaspoons grill seasoning (recommended: Montreal Steak Seasoning) eyeball it; 2 Tbsps honey; 2 teaspoons hot sauce; 237 milliliters bean spouts, a couple of handfuls; 473 milliliters package shredded provolone or Monterey Jack cheese; 1 Tbsp ful peanut butter; 59 milliliters chopped peanuts, 2 ounces; 1 pizza dough, any brand; 118 milliliters duck sauce or plum sauce; 1 red bell pepper, thinly sliced; 1 teaspoons crushed red pepper flakes; 4 scallions, chopped; 2 Tbsps soy sauce; 1 Tbsp vegetable oil

Thai Chicken Pizzan is a main course that serves 4. This recipe covers 38% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 75g of protein, 37g of fat, and a total of 951 calories. It is a pretty expensive recipe for fans of Mediterranean food. If you have ful peanut butter, vegetable oil, plum sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes. Thai Chicken Pizza, Thai Chicken Pizza, and Thai Chicken Pizza are very similar to this recipe.

Instructions

Preheat oven to 425 degrees F.

Equipment you will use

Oven

Form pizza crust on pizza pan or cookie sheet. Top with duck or plum sauce - spread it around like you would pizza sauce.

Ingredients you will need

Prepared Pizza Crust

Pizza Sauce

Plum Sauce

Spread

Whole Duck

Equipment you will use

Baking Sheet

Pizza Pan

Sprinkle the pizza with some crushed red pepper flakes then top with cheese and peppers.

Ingredients you will need

Red Pepper Flakes

Peppers

Cheese

Bake until golden and bubbly, 15 to 17 minutes.

Equipment you will use

Oven

Preheat a grill pan over medium-high heat.

Equipment you will use

Grill Pan

Combine vegetable oil, soy sauce and peanut butter with hot sauce and grill seasoning. Use the microwave to loosen up peanut butter if it is too cold to blend into sauce, 10 seconds ought to do it.

Ingredients you will need

Grill Seasoning

Peanut Butter

Vegetable Oil

Hot Sauce

Soy Sauce

Sauce

Equipment you will use

Microwave

Grill

Add chicken and coat evenly with mixture.

Ingredients you will need

Whole Chicken

Let stand 10 minutes then grill chicken cutlets 2 to 3 minutes on each side, until firm. Slice chicken into very thin strips.

Ingredients you will need

Chicken Cutlet

Whole Chicken

Equipment you will use

Grill

While chicken cooks, mix honey and vinegar and add the cucumber. Turn to coat evenly.

Ingredients you will need

Cucumber

Whole Chicken

Vinegar

Honey

Top the hot, cooked pizza with chicken, scallions, sprouts and cilantro.

Ingredients you will need

Green Onions

Cilantro

Whole Chicken

Sprouts

Drain cucumbers and scatter over the pizza.

Ingredients you will need

Cucumber

Garnish pizza with peanuts, cut into 8 wedges and serve.

Ingredients you will need

Peanuts

Equipment

Ingredients

Servings:

chicken breast cutlets, 1/2 pound 2Tbsps

rice wine vinegar or cider vinegar 4servings

Palm full cilantro leaves, chopped 0

seedless cucumber, peeled and cut into matchsticks 2teaspoons

grill seasoning (recommended: Montreal Steak Seasoning) eyeball it 2Tbsps

honey 2teaspoons

hot sauce 237milliliters

bean spouts, a couple of handfuls 473milliliters

package shredded provolone or Monterey Jack cheese 1Tbsp

ful peanut butter 59milliliters

chopped peanuts, 2 ounces 1

pizza dough, any brand 118milliliters

duck sauce or plum sauce 1

red bell pepper, thinly sliced 1teaspoons

crushed red pepper flakes 4

scallions, chopped 2Tbsps

soy sauce 1Tbsp

vegetable oil

Recommended wine: Sangiovese, Shiraz, Barbera Wine

Pizza works really well with Sangiovese, Shiraz, and Barbera Wine. The best wine for pizza depends on the toppings! Red sauce pizza will call for a red wine with some acidity, such as a barberan or sangiovese. Add pepperoni or sausage and you can go bolder with a syrah. The Avignonesi Poggetto di Sopran Alleanza Vino Nobile di Montepulciano with a 4.6 out of 5 star rating seems like a good match. It costs about 60 dollars per bottle.

Avignonesi Poggetto di Sopra Alleanza Vino Nobile di Montepulciano

The wine shows grace and elegance, the bouquet is complex with tones of raspberry tart, indian spices, especially clove and cardamom. The tannins are silky with a long lingering finish.his wine is made with Sangiovese grapes highlighting the balanced and harmonious traits of its habitat. The wine shows a sleek medium body, seamless tannins and a distinctive tasting profile. Great for the ‘now’ it reveals an impressive ageing potential.