Bartlett Pear and Green Bean Salad

Name: Bartlett Pear and Green Bean Salad
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 2
Cuisine: Global
Ingredients: 2 Bartlett pears; 0 teaspoons black pepper; 473 milliliters green beans; 4 Tbsps honey-roasted pecans (walnuts or pistachios would also pair well); 1 teaspoon salt; 4 Tbsps white balsamic vinegar

You can never have too many side dish recipes, so give Bartlett Pear and Green Bean Salad a try. Watching your figure? This gluten free, dairy free, and primal recipe has 303 calories, 3g of protein, and 1g of fat per serving. This recipe serves 2. A mixture of honey-roasted pecans, pepper, balsamic vinegar, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 40 minutes.

Instructions

Rinse green beans and snap off bean ends. Boil water, adding salt as temperature rises. Boil green beans for 3 to 5 minutes, taste one for doneness, then drain and plunge into cold water for 3 to 5 minutes.

Ingredients you will need

Green Beans