Balsamic Grilled Squash

Balsamic Grilled Squash
Balsamic Grilled Squash might be just the side dish you are searching for. This recipe makes 4 servings with 103 calories, 2g of protein, and 8g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 12 minutes. It is a good option if you're following a gluten free, primal, and vegan diet. A mixture of balsamic vinaigrette, basil, garlic clove, and a handful of other ingredients are all it takes to make this recipe so flavorful. It will be a hit at your The Fourth Of July event.

Instructions

1
Combine first 3 ingredients in a large zip-top plastic bag.
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2
Add squash; seal bag, and let stand 1 hour, turning bag occasionally.
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3
. Prepare grill.
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4
Remove squash from bag, reserving marinade.
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5
Place squash on grill rack coated with cooking spray; cover and grill 4 to 6 minutes on each side or until squash is tender.
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6
Place squash on a serving platter; sprinkle with salt and pepper.
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7
Drizzle with reserved marinade.
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DifficultyEasy
Ready In12 m.
Servings4
Health Score28
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