Baked Chicken And Noodles

Name: Baked Chicken And Noodles
Prep time: 2 h 3 min
Cook time: 2 h 3 min
Total time: 2 h 3 min
Yield: 8
Cuisine: Global
Ingredients: 227 grams 250 g all purpose GF flour mix; 57 grams 50 g butter; 907 grams chicken, roasted, or 1 kg of your favorite poultry cuts, cooked how you like, chopped into bite size pieces; 175 grams eggs (about 3 - 4 eggs), beaten; 8 servings fresh thyme; 1 clove garlic, minced; 8 servings olive oil; 1 onion, diced; 113 grams parmesan, grated; 4 servings a couple spoonfuls of pumpkin puree; 1 pinch pinch salt; 8 servings salt & pepper

You can never have too many main course recipes, so give Baked Chicken And Noodles a try. One serving contains 625 calories, 38g of protein, and 41g of fat. This recipe serves 8. A mixture of onion, parmesan, thyme, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes about 2 hours and 3 minutes.