Baked Potato With Broccoli, Cheddar And Egg
You can never have too many side dish recipes, so give Baked Potato With Broccoli, Cheddar And Egg a try. Watching your figure? This gluten free and vegetarian recipe has 462 calories, 19g of protein, and 25g of fat per serving. This recipe serves 1. This recipe covers 23% of your daily requirements of vitamins and minerals. If you have broccoli florets, butter, egg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 2 minutes.