Aw Maw's Potatoes

Name: Aw Maw's Potatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 2 kilograms unpeeled baking potatoes; 0 teaspoons freshly ground black pepper; 79 milliliters butter; 710 milliliters fat-free milk; 2 teaspoons salt; 113 grams cup shredded reduced-fat sharp cheddar cheese, divided

Aw Maw's Potatoes is a gluten free and vegetarian side dish. One portion of this dish contains about 8g of protein, 8g of fat, and a total of 224 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 12. A mixture of milk, sharp cheddar cheese, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Place potatoes in a Dutch oven, and cover with water. Bring to a boil; reduce heat, and simmer for 20 minutes or until tender.

Ingredients you will need

Potato

Water

Equipment you will use

Dutch Oven

Drain. Cover and chill.

Preheat oven to 35

Equipment you will use

Oven

Peel and shred the potatoes.

Ingredients you will need

Potato

Place in a 13 x 9-inch baking dish coated with cooking spray. Melt butter in a large saucepan over medium heat. Stir in the milk, 1/2 cup cheese, salt, and pepper. Cook 8 minutes or until cheese melts, stirring occasionally.

Ingredients you will need

Cooking Spray