Asparagus With Pecans And Parm

Name: Asparagus With Pecans And Parm
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 1 bunch asparagus spears, ends trimmed; 0 teaspoons black pepper; 2 Tbsps butter; 1 teaspoons dried basil; 1 teaspoons garlic powder; 227 grams package sliced mushrooms; 1 onion, minced; 118 milliliters freshly grated Parmesan cheese; 118 milliliters coarsely chopped pecans; 0 teaspoons salt

Asparagus With Pecans And Parm might be a good recipe to expand your side dish recipe box. One serving contains 155 calories, 7g of protein, and 12g of fat. This gluten free and primal recipe serves 6. From preparation to the plate, this recipe takes around 20 minutes. Head to the store and pick up asparagus spears, pecans, mushrooms, and a few other things to make it today. If you like this recipe, you might also like recipes such as Ranch Parm Asparagus, Fresh Asparagus with Pecans, and Glazed Asparagus & Carrots With Pecans.