Asian Halibut And Brown Rice Packets Recipe

Name: Asian Halibut And Brown Rice Packets Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Asian
Ingredients: 1 Tbsp minced fresh ginger; 454 grams halibut fillet, skinless, cut into 4 servings; 2 Tbsps hoisin sauce; 473 milliliters instant brown rice; 2 teaspoons reduced-sodium soy sauce; 237 milliliters orange juice; 1 large ripe plum, cut into 12 wedges; 4 scallions, sliced, whites and greens separated; 1 Tbsp toasted sesame oil; 177 milliliters water

Asian Halibut And Brown Rice Packets Recipe might be just the main course you are searching for. This gluten free, dairy free, and pescatarian recipe serves 4. One portion of this dish contains roughly 26g of protein, 6g of fat, and a total of 357 calories. If you have soy sauce, water, hoisin sauce, and a few other ingredients on hand, you can make it. To use up the fresh ginger you could follow this main course with the Fresh Ginger Cookies as a dessert. From preparation to the plate, this recipe takes approximately 30 minutes.

Ingredients

Servings:

1Tbsp

minced fresh ginger 454grams

halibut fillet, skinless, cut into 4 servings 2Tbsps

hoisin sauce 473milliliters

instant brown rice 2teaspoons

reduced-sodium soy sauce 237milliliters

orange juice 1large

ripe plum, cut into 12 wedges 4

scallions, sliced, whites and greens separated 1Tbsp

toasted sesame oil 177milliliters

water

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Pinot Grigio, Gruener Veltliner, and Pinot Noir are great choices for Halibut. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Zind-Humbrecht Clos Windsbuhl Vendange Tardive Pinot Gris with a 5 out of 5 star rating seems like a good match. It costs about 99 dollars per bottle.