Apple Slaw

Apple Slaw
Apple Slaw might be just the side dish you are searching for. This gluten free and vegetarian recipe serves 4. One portion of this dish contains around 2g of protein, 9g of fat, and a total of 257 calories. It is perfect for The Fourth Of July. Head to the store and pick up granulated sugar, apples, celery, and a few other things to make it today. From preparation to the plate, this recipe takes about 40 minutes.

Instructions

1
Whisk sour cream, sugar, vinegar, and ranch seasoning in large bowl to blend.
Ingredients you will need
Dry Ranch Dressing MixDry Ranch Dressing Mix
Sour CreamSour Cream
VinegarVinegar
SugarSugar
Equipment you will use
WhiskWhisk
BowlBowl
2
Add cabbage mixture, apples, green onions and celery. Toss to coat. Season, to taste, with salt and pepper. Cover tightly and chill for 20 minutes or up to 4 hours.
Ingredients you will need
Salt And PepperSalt And Pepper
Green OnionsGreen Onions
CabbageCabbage
AppleApple
CeleryCelery
3
Serve cold.

Equipment

DifficultyMedium
Ready In40 m.
Servings4
Health Score9
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