Ann's Dirty Rice

Name: Ann's Dirty Rice
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Creole, Cajun
Ingredients: 2 teaspoons beef bouillon granules; 1 green bell pepper, chopped; 454 grams ground beef; 1 teaspoons ground black pepper; 1 red bell pepper, chopped; 1 teaspoons seasoned salt; 473 milliliters water; 237 milliliters uncooked white rice; 1 yellow onion, chopped

Need a gluten free and dairy free side dish? Ann's Dirty Rice could be a super recipe to try. This recipe makes 4 servings with 485 calories, 24g of protein, and 23g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 10 minutes. If you have onion, bell pepper, ground pepper, and a few other ingredients on hand, you can make it. This recipe is typical of Creole cuisine.

Ingredients

Servings:

2teaspoons

beef bouillon granules 1

green bell pepper, chopped 454grams

ground beef 1teaspoons

ground black pepper 1

red bell pepper, chopped 1teaspoons

seasoned salt 473milliliters

water 237milliliters

uncooked white rice 1

yellow onion, chopped

Recommended wine: Albarino, Rose Wine, Sauvignon Blanc

Cajun works really well with Albarino, rosé Wine, and Sauvignon Blanc. These low-tannin, lower alcohol wines will complement the heat in spicy cajun dishes, instead of making your mouth burn more. The Granbazan Etiqueta Verde Albarino with a 4.2 out of 5 star rating seems like a good match. It costs about 22 dollars per bottle.