Amish Yumazuti
Amish Yumazuti might be a good recipe to expand your main course repertoire. This recipe serves 6. One serving contains 508 calories, 25g of protein, and 22g of fat. 91 person found this recipe to be yummy and satisfying. This recipe from Allrecipes requires canned tomatoes, ground beef, cheddar cheese, and egg noodles. From preparation to the plate, this recipe takes around 1 hour and 30 minutes. Users who liked this recipe also liked Amish Yumazuti, Amish Meatloaf, and Amish Chicken.
Instructions
Preheat the oven to 350 degrees F (175 degrees C).
Place noodles in a pot of lightly salted boiling water. Cook until al dente, about 8 minutes.
Cook ground beef, onion, celery and garlic in a skillet over medium heat until meat is evenly browned.
Butter a 9x13 inch baking dish.
Place half of the cooked noodles in the bottom of the dish. Cover them with half of the meat mixture, then half of the tomatoes. Spoon half of the cream of chicken soup over the tomatoes, then sprinkle half of the shredded cheese. Repeat layers, ending with cheese on the top.
Bake for 1 hour in the preheated oven, or until cheese is browned and bubbly.
Let stand for 10 minutes to set before serving.