Almond-crusted Shrimp Cakes With Lemon Soy Mayonnaise

Name: Almond-crusted Shrimp Cakes With Lemon Soy Mayonnaise
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 170 grams cups sliced almonds; 1 bacon slice, chopped; 0 teaspoons black pepper; 2 teaspoons cornstarch; 2 Tbsps chopped fresh cilantro; 0 teaspoons hot sauce, or to taste; 1 teaspoon fresh lemon juice; 1 leave Garnish: lemon wedges and fresh cilantro; 1 teaspoons finely grated fresh lemon zest; 177 milliliters mayonnaise; 59 milliliters milk; 1 teaspoons salt; 118 milliliters chopped scallions (about 4); 340 grams shrimp in shell (21 to 25 per lb), peeled and deveined; 2 teaspoons soy sauce; 1 teaspoons sugar; 3 Tbsps vegetable oil; 1 slice firm white sandwich bread

You can never have too many hor d'oeuvre recipes, so give Almond-crusted Shrimp Cakes With Lemon Soy Mayonnaise a try. This recipe serves 4. This recipe covers 28% of your daily requirements of vitamins and minerals. One serving contains 767 calories, 29g of protein, and 67g of fat. From preparation to the plate, this recipe takes around 55 minutes. If you have lemon juice, mayonnaise, hot sauce, and a few other ingredients on hand, you can make it. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing

Ingredients

Servings:

170grams

cups sliced almonds 1

bacon slice, chopped 0teaspoons

black pepper 2teaspoons

cornstarch 2Tbsps

chopped fresh cilantro 0teaspoons

hot sauce, or to taste 1teaspoon

fresh lemon juice 1leave

Garnish: lemon wedges and fresh cilantro 1teaspoons

finely grated fresh lemon zest 177milliliters

mayonnaise 59milliliters

milk 1teaspoons

salt 118milliliters

chopped scallions (about 4)340grams

shrimp in shell (21 to 25 per lb), peeled and deveined 2teaspoons

soy sauce 1teaspoons

sugar 3Tbsps

vegetable oil 1slice

firm white sandwich bread

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp works really well with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Thrive Pinot Grigio with a 4.5 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.