Almond Chip Coconut Muffins
Need a dairy free morn meal? Almond Chip Coconut Muffins could be an amazing recipe to try. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 12. One portion of this dish contains around 10g of protein, 3g of fat, and a total of 207 calories. Head to the store and pick up almonds, so flavorful dairy free no sugar added almond chip coconut milk dessert, self-rising flour, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.
Instructions
Preheat oven to 400°F. Prepare a 12-count muffin pan by placing paper liners in the cups.In a 4 quart mixing bowl, stir together the self-rising flour and No Sugar
Added Toasted Milk Dairy-Free Frozen Dessert (softened, almost to the melted point). The batter will be very stiff.In a small mixing bowl, stir together the chopped almonds, brown sugar, and all-purpose flour.Divide the batter equally into the 12 paper liners.
Sprinkle almond mixture over batter.
Bake 20 minutes or until muffins are just beginning to brown around the edges.
Serve warm or room temperature.