Yogurt Parfait Bar

Name: Yogurt Parfait Bar
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 pint blueberries; 425 grams mandarin oranges, drained; 237 milliliters toasted coconut; 473 milliliters granola; 118 milliliters boysenberry jam; 118 milliliters peach jam; 473 milliliters puffed rice cereal; 237 milliliters slivered almonds, toasted; 118 milliliters strawberry jam; 2 liters vanilla yogurt

The recipe Yogurt Parfait Bar can be made in approximately 15 minutes. One serving contains 706 calories, 20g of protein, and 19g of fat. For $2.52 per serving, you get a breakfast that serves 8. This recipe from Foodnetwork requires blueberries, mandarin oranges, vanilla yogurt, and granola.

Instructions

Watch how to make this recipe.

Divide the yogurt evenly among 3 bowls. To 1 of the bowls of yogurt, add the strawberry jam, to the next add the boysenberry jam and the peach jam to the third bowl.

Ingredients you will need

Jam

Boysenberries

Yogurt

Peach

Equipment you will use

Bowl

Mix until well blended. Cover and refrigerate until ready to serve.

Divide the remaining ingredients into individual bowls. When you are ready to serve, line up some small glasses, the bowls of yogurt and the bowls of toppings.

Ingredients you will need

Yogurt

Equipment you will use

Bowl

Place spoons in each of the bowls and let your guests layer their own parfaits.

Equipment you will use

Bowl