Yellow Split Pea Soup

Name: Yellow Split Pea Soup
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 5
Cuisine: Global
Ingredients: 1 bay leaf; 0 teaspoons black pepper; 177 milliliters chopped carrot; 118 milliliters diced cooked ham; 118 milliliters chopped onion; 177 milliliters chopped potato; 1 chicken bouillon cubes or vegetable bouillon cubes; 946 milliliters water; 237 milliliters yellow split peas

Yellow Split Pea Soup is a gluten free and dairy free main course. This recipe covers 15% of your daily requirements of vitamins and minerals. One portion of this dish contains around 13g of protein, 1g of fat, and a total of 182 calories. This recipe serves 5. A mixture of ham, vegetable bouillon cubes, potato, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the potato you could follow this main course with the Sweet Potato Pie as a dessert. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 1 hour and 30 minutes.