Winter Berry Trifle

Name: Winter Berry Trifle
Prep time: 1 h 14 min
Cook time: 1 h 14 min
Total time: 1 h 14 min
Yield: 8
Cuisine: English, Scottish, British, European
Ingredients: 500 grams frozen mixed berries; 4 Tbsps crème de cassis (or any other berry liqueur); 500 milliliters custard; 284 milliliters and 142ml pot double cream; 4 Tbsps golden caster sugar; 250 grams about madeira cake , sliced; 250 milliliters mascarpone; 2 teaspoons vanilla extract

Winter Berry Trifle might be just the Scottish recipe you are searching for. Watching your figure? This gluten free and vegetarian recipe has 426 calories, 6g of protein, and 30g of fat per serving. This recipe serves 8. Winter will be even more special with this recipe. If you have madeira cake, mascarpone, custard, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 14 minutes.