Wild Rice Casserole
Wild Rice Casserole could be just the gluten free recipe you've been looking for. This recipe serves 8. One serving contains 212 calories, 9g of protein, and 10g of fat. It works well as a very reasonably priced hor d'oeuvre. It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up salt, condensed chicken, curry powder, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 15 minutes. Wild Rice Casserole, Chicken and Wild Rice Casserole, and Shrimp and Wild Rice Casserole are very similar to this recipe.
Instructions
In a large bowl, combine the beef, soup, onion, rice, mushrooms and seasonings; mix well.
Transfer to a greased 13-in. x 9-in. baking dish.
Sprinkle with cheese. Cover and bake at 350° for 1 hour or until rice is tender.