White Bean and Bacon Soup with Escarole

Name: White Bean and Bacon Soup with Escarole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 283 grams applewood-smoked slab bacon, cut into 3/4-inch cubes; 0 teaspoons cayenne pepper; 10 servings coarse salt and freshly ground pepper; 1 head escarole, cut crosswise into strips; 1 garlic clove, minced; 2 liters homemade or low-sodium store-bought chicken stock; 2 Tbsps extra-virgin olive oil; 340 grams medium onions (about each), finely chopped; 1 large shallot, finely chopped; 3 larges thyme sprigs; 454 grams dried white beans, soaked overnight, drained, and rinsed

White Bean and Bacon Soup with Escarole might be just the main course you are searching for. One serving contains 260 calories, 13g of protein, and 15g of fat. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up shallot, chicken stock, beans, and From preparation to the plate, this recipe takes around 45 minutes.