VELVEETAÂ® Classic Potatoes Au Gratin

Name: VELVEETAÂ® Classic Potatoes Au Gratin
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon dry mustard; 59 milliliters milk; 118 milliliters chopped onions; 0 teaspoons pepper; 227 grams 1/2 lb. VELVEETA, cut into 1/2-inch cubes; 454 grams Yukon gold potatoes (about 6), thinly sliced

Need a gluten free and vegetarian side dish? VELVEETAÂ® Classic Potatoes Au Gratin could be an outstanding recipe to try. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 105 calories, 7g of protein, and 3g of fat. This recipe serves 8. A mixture of pepper, milk, yukon gold potatoes, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 50 minutes.