Vegetarian Sweet Potato Chili Recipe

Name: Vegetarian Sweet Potato Chili Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 1 can black beans, rinsed and drained; 794 grams about canned diced tomatoes, including the liquid; 1 can kidney beans, rinsed and drained; 1 teaspoon cayenne pepper (more or less, depending on how spicy you like your chili); 1 Tbsp chili powder; 4 garlic cloves, chopped, or 1 heaping Tbsp of minced garlic; 1 green bell pepper, chopped; 0 teaspoons ground cinnamon; 1 teaspoon ground cumin; 1 red bell pepper, chopped; 1 medium red onion, chopped; 6 servings ground sea salt and black pepper; 6 servings sour cream, sliced scallions, sliced radishes (optional, Im not a fan), for serving; 1 medium sweet potato, peeled and cut into 1?2-inch pieces; 2 teaspoons unsweetened cocoa powder; 473 milliliters about OR one 14 oz. can vegetable broth

The recipe Vegetarian Sweet Potato Chili Recipe could satisfy your American craving in about 45 minutes. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 221 calories, 11g of protein, and 4g of fat each. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up beans, one 14 oz. can vegetable broth, cream, and a few other things to make it today. Many people really liked this soup. It can be enjoyed any time, but it is especially good for The Super Bowl.