Turkey Meatball Reuben Subs
Turkey Meatball Reuben Subs might be just the main course you are searching for. This recipe covers 31% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 530 calories, 43g of protein, and 21g of fat each. A mixture of thousand island dressing, bottled garlic, sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes about 20 minutes.
Instructions
Combine 1 1/2 teaspoons paprika, coriander, and next 6 ingredients (through turkey). Shape into 16 meatballs (about 1 heaping tablespoon each).
Place meatballs on a broiler pan coated with cooking spray, and broil for 8 minutes or until done, turning once.
While meatballs cook, hollow out bread, leaving a 1/2-inch-thick shell, and reserve torn bread for another use.
Combine the coleslaw, dressing, and remaining 1/2 teaspoon paprika. Arrange 4 meatballs and 1 cheese slice inside each roll.
Place the sandwiches on broiler pan, and broil for 1 minute or until cheese melts. Divide slaw among sandwiches.