Turkey Lasagna With Spinach

Name: Turkey Lasagna With Spinach
Prep time: 1 h 18 min
Cook time: 1 h 18 min
Total time: 1 h 18 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 794 grams plum tomatoes, crushed; 6 servings Coarse salt and freshly ground pepper; 1 large egg, beaten; 1 Tbsp chopped fresh basil; 1 Tbsp chopped fresh flat-leaf parsley; 4 cloves garlic, minced; 454 grams fresh ground turkey; 425 grams low-fat ricotta or low-fat cottage cheese; 454 grams low-fat shredded mozzarella cheese; 1 Tbsp olive oil; 255 grams package no-boil lasagna noodles; 177 milliliters freshly grated Parmesan cheese; 907 grams fresh spinach, washed, but not dried; 170 grams tomato paste; 237 milliliters chopped yellow onion

Turkey Lasagna With Spinach might be just the main course you are searching for. This recipe serves 6. This recipe covers 58% of your daily requirements of vitamins and minerals. One serving contains 680 calories, 64g of protein, and 22g of fat. Head to the store and pick up mozzarella cheese, coarse salt and pepper, onion, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 18 minutes.