Turkey Cutlets With Brussels Sprouts And Dried Cranberries

Name: Turkey Cutlets With Brussels Sprouts And Dried Cranberries
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings All purpose flour; 227 grams brussels sprouts, trimmed, quartered through root end; 1 Tbsp butter; 1 Tbsp finely chopped fresh sage; 177 milliliters low-salt chicken broth; 3 Tbsps olive oil, divided; 2 teaspoons red wine vinegar; 1 large shallot, sliced; 59 milliliters dried sweetened cranberries; 454 grams turkey breast cutlets

Turkey Cutlets With Brussels Sprouts And Dried Cranberries might be just the main course you are searching for. One portion of this dish contains about 28g of protein, 16g of fat, and a total of 321 calories. This recipe serves 4. This recipe covers 24% of your daily requirements of vitamins and minerals. A mixture of olive oil, wine vinegar, sage, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes around 45 minutes. It can be enjoyed any time, but it is especially good for Christmas.