Turkey Club Bake

Name: Turkey Club Bake
Prep time: 36 min
Cook time: 36 min
Total time: 36 min
Yield: 6
Cuisine: Global
Ingredients: 113 grams cup shredded Colby-Monterey Jack cheese; 6 slices bacon, crisply cooked and crumbled; 59 milliliters medium green onions, sliced; 79 milliliters milk; 59 milliliters mayonnaise or salad dressing; 237 milliliters large tomato, chopped; 473 milliliters cubed cooked turkey; 473 milliliters Original Bisquick® mix

Turkey Club Bake is a gluten free, primal, and דל פחמימות, main course. This recipe makes 6 servings with 250 calories, 15g of protein, and 19g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up turkey, milk, mix, and a few other things to make it today. To use up the bacon you could follow this main course with the Blueberry Buckle as a dessert. From preparation to the plate, this recipe takes approximately 36 minutes.

Instructions

Heat oven to 450ºF. Grease cookie sheet. Stir Bisquick, 1/3 cup mayonnaise and the milk in medium bowl until soft dough forms. Press dough into 12x8-inch rectangle on cookie sheet.

Ingredients you will need

Mayonnaise