Tuna Melt Rolls

Name: Tuna Melt Rolls
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Global
Ingredients: 1 small ripe avocado, quarted lengthwise, peeled and sliced diagonally; 170 grams canned tuna, drained; 1 medium carrot, peeled and minced; 4 servings 2 0z cheddar cheese, thinly sliced; 1 Tbsp mayonnaise; 1 Tbsp minced red onion (optional); 2 servings salt and pepper, to taste; 1 whole wheat hot dog bun

Tuna Melt Rolls is a pescatarian recipe with 2 servings. This recipe covers 38% of your daily requirements of vitamins and minerals. One serving contains 688 calories, 44g of protein, and 48g of fat. Head to the store and pick up onion, tuna, 0z cheddar cheese, and a few other things to make it today. 8 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes roughly 5 minutes.

Ingredients

Servings:

1small

ripe avocado, quarted lengthwise, peeled and sliced diagonally 170grams

canned tuna, drained 1medium

carrot, peeled and minced 4servings

2 0z cheddar cheese, thinly sliced 1Tbsp

mayonnaise 1Tbsp

minced red onion (optional)2servings

salt and pepper, to taste 1

whole wheat hot dog bun

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are great choices for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. You could try Peju Province Merlot. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 38 dollars per bottle.