Panna Cotta Shots

Name: Panna Cotta Shots
Prep time: 3 h 35 min
Cook time: 3 h 35 min
Total time: 3 h 35 min
Yield: 3
Cuisine: Mediterranean, Italian, European
Ingredients: 2 teaspoons unflavored gelatin; 118 milliliters flavored syrup or liqueur (one flavor or four different ones; see notes); 6 Tbsps sugar; 1 teaspoon vanilla; 355 milliliters whipping cream

Panna Cotta Shots is a gluten free beverage. One portion of this dish contains approximately 4g of protein, 44g of fat, and a total of 675 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 3. Head to the store and pick up gelatin, syrup, vanilla, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 3 hours and 35 minutes. This recipe is typical of Mediterranean cuisine.

Instructions

In a 1- to 1 1/2-quart pan, mix 6 tablespoons sugar and 1 teaspoon gelatin. Stir in whipping cream; let stand to soften gelatin, 1 to 2 minutes.

Ingredients you will need

Whipping Cream

Gelatin

Sugar

Equipment you will use

Frying Pan

Stir cream mixture over medium heat until sugar and gelatin are completely dissolved and mixture feels smooth, 3 to 4 minutes.

Ingredients you will need

Gelatin

Cream

Sugar

Pour into a 2- to 4-cup glass measure and stir in vanilla.

Ingredients you will need

Vanilla

Let mixture stand until just warm, stirring occasionally, 10 to 15 minutes.

Pour into 12 shot glasses (3- to 4-tablespoon size). Chill until firm, 1 1/2 to 2 hours.

Ingredients you will need

Shot

When panna cotta is firm, make toppings: In a 1- to 2-quart pan, mix remaining 1 teaspoon sugar and 1/2 teaspoon gelatin.

Ingredients you will need

Gelatin

Sugar

Equipment you will use

Frying Pan

Add 1/4 cup water; let stand 1 minute. Stir over high heat until mixture is simmering, 1 to 2 minutes. If making only one flavor, stir flavored syrup or liqueur into mixture; if making four, pour gelatin mixture equally into four small bowls and stir 2 tablespoons syrup or liqueur into mixture in each bowl.

Ingredients you will need

Gelatin

Liqueur

Syrup