Tuna Croquettes

Tuna Croquettes
Watching your figure? This pescatarian recipe has 53 calories, 3g of protein, and 3g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 35. Not From preparation to the plate, this recipe takes roughly 35 minutes. Head to the store and pick up bell peppers, colby & monterey jack cheeses, onions, and a few other things to make it today.

Instructions

1
Cook first 3 ingredients in skillet sprayed with cooking spray on medium-high heat 10 min. or until onions are tender, stirring occasionally; cool.
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2
Mix with potatoes, tuna and cheese.
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CheeseCheese
TunaTuna
3
Shape tuna mixture into 12 (3-inch-long) logs. Dip in egg, then roll in cracker crumbs to evenly coat all sides of each log.
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RollRoll
TunaTuna
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EggEgg
4
Heat oil in large saucepan to 375F.
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5
Add tuna logs, in batches; cook 6 min. or until evenly browned, turning occasionally.
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TunaTuna
6
Drain on paper towels.
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7
Serve warm.

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tunan on the menu? Try pairing with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Maddalena Merlot with a 4.8 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.
Maddalena Merlot
Maddalena Merlot
Maddalena Merlot offers aromas of ripe fruit and oak spice with hints of vanilla and anise. Ripe fruit flavors include bright plum and raspberry. Fruit flavors greet the palate and soft tannins frame the fresh texture that coats the mouth.
DifficultyHard
Ready In35 m.
Servings35
Health Score0
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