Trotter Tom Yum Soup

Name: Trotter Tom Yum Soup
Prep time: 3 h 30 min
Cook time: 3 h 30 min
Total time: 3 h 30 min
Yield: 4
Cuisine: Thai, Asian
Ingredients: 6 to 8 birds eye chilis; 3 Tbsps fish sauce; 1 1-inch piece of galangal; 4 kaffir limes leaves; 1 stalk lemon grass, cut into 2-inch sections and bruised slightly; 3 Tbsps lime juice; 118 milliliters sliced mushrooms; 907 grams pork trotters (about; 1 package rice noodles cooked according to instructions on; 4 servings Thai Chili Paste (Nam-prik Pao), optional; 1 large tomato, cut into 16 wedges

Trotter Tom Yum Soup is This recipe is typical of Asian cuisine. Head to the store and pick up pork trotters, fish sauce, rice noodles according to instructions on package, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 3 hours and 30 minutes. Be adventurous and try soup from the carribean, A Quick And Easy Soup {miso Soup With Soba Noodles Or Mung Bean, and Masson’s Cream of Artichoke Soup – make this special soup at home.

Instructions

Rinse trotters under running water.

Ingredients you will need

Water

Place trotters in large saucepot pot and cover with water. Simmer until trotters are tender, about 2 1/2 hours, skimming off whatever meat scum rises to the top.

Ingredients you will need

Water

Meat

Equipment you will use

Pot

Add lemongrass, galangal, kaffir lime leaves, and chilies and simmer for 30 minutes longer.

Ingredients you will need

Kaffir Lime Leaves

Lemon Grass

Galangal

Chili Pepper

Remove the aromatics from the pot and discard.

Equipment you will use

Pot

Add sliced vegetables and simmer 5 minutes longer.

Ingredients you will need

Vegetable

Add chili paste (if desired), fish sauce, and lime juice, adding more or less according to taste.

Ingredients you will need

Chili Paste

Fish Sauce

Lime Juice

Serve with rice noodles and additional segments of lime.

Ingredients you will need

Rice Noodles

Lime

Equipment

Pot

Ingredients

Servings:

to 8 bird's eye chilis 3Tbsps

fish sauce 1

1-inch piece of galangal 4

kaffir limes leaves 1stalk

lemon grass, cut into 2-inch sections and bruised slightly 3Tbsps

lime juice 118milliliters

sliced mushrooms 907grams

pork trotters (about 1package

rice noodles cooked according to instructions on 4servings

Thai Chili Paste (Nam-prik Pao), optional 1large

tomato, cut into 16 wedges

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are my top picks for Thai. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. One wine you could try is David & Nadia Chenin Blanc. It has 4.2 out of 5 stars and a bottle costs about 36 dollars.