Tricolor Vegetable Latkes

Name: Tricolor Vegetable Latkes
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Jewish
Ingredients: 1 large baking potato, peeled; 1 teaspoons baking soda; 1 teaspoon canola oil; 1 large egg, beaten; 3 Tbsps all-purpose flour; 1 teaspoons garlic salt; 0 teaspoons hot sauce; 2 teaspoons kosher salt, divided; 1 small leek, sliced; 2 Tbsps matzo meal; 1 smalls red onion, minced; 113 grams thinly sliced cold smoked salmon (optional); 6 servings sour cream; 1 sweet potato, peeled; 0 teaspoons white pepper; 1 yellow squash, grated; 1 zucchini, grated

The recipe Tricolor Vegetable Latkes could satisfy your Jewish craving in approximately 1 hour. Watching your figure? This pescatarian recipe has 150 calories, 7g of protein, and 5g of fat per serving. This recipe serves 6. This recipe covers 12% of your daily requirements of vitamins and minerals. It will be a hit at your Hanukkah event. Head to the store and pick up baking potato, flour, salmon, and a few other things to make it today.