Tortellini Soup with Escarole

Name: Tortellini Soup with Escarole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 bay leaf; 454 grams cheese tortellini; 1 kilograms cans each) reduced-sodium chicken stock; 4 servings coarse salt and freshly ground pepper; 1 small head escarole, cleaned, trimmed and cut into 1 1/2 inch pieces

Tortellini Soup with Escarole might be just the main course you are searching for. One serving contains 483 calories, 26g of protein, and 14g of fat. This recipe serves 4. This recipe covers 21% of your daily requirements of vitamins and minerals. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 45 minutes. If you have bay leaf, cheese tortellini, chicken stock, and a few other ingredients on hand, you can make it. To use up the coarse salt you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert.