Sloppy Buffalo Joes
Sloppy Buffalo Joes takes around 30 minutes from beginning to end. This main course has 420 calories, 29g of protein, and 20g of fat per serving. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 8. 23 people found this recipe to be tasty and satisfying. If you have red wine vinegar, salt and pepper, sauce, and a few other ingredients on hand, you can make it. Buffalo Sloppy Joes, Buffalo Sloppy Joes for Two, and Buffalo Sloppy Joes are very similar to this recipe.
Instructions
Watch how to make this recipe.
Heat a large skillet with extra-virgin olive oil over medium-high heat.
Add meat and break it up with wooden spoon, cook 5 to 6 minutes.
Add in carrots, celery, onions and garlic, season with salt and freshly ground black pepper, cook 7 to 8 minutes more. In a bowl combine the vinegar, sugar, Worcestershire, hot sauce, tomato sauce and stock.
Pour into the pan and stir to combine. Simmer a few minutes more. Pile sloppy Buffalo filling onto buns and top with blue cheese and chopped pickles.