Sloppy Buffalo Joes

Sloppy Buffalo Joes
Sloppy Buffalo Joes takes around 30 minutes from beginning to end. This main course has 420 calories, 29g of protein, and 20g of fat per serving. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 8. 23 people found this recipe to be tasty and satisfying. If you have red wine vinegar, salt and pepper, sauce, and a few other ingredients on hand, you can make it. Buffalo Sloppy Joes, Buffalo Sloppy Joes for Two, and Buffalo Sloppy Joes are very similar to this recipe.

Instructions

1
Watch how to make this recipe.
2
Heat a large skillet with extra-virgin olive oil over medium-high heat.
Ingredients you will need
Extra Virgin Olive OilExtra Virgin Olive Oil
Equipment you will use
Frying PanFrying Pan
3
Add meat and break it up with wooden spoon, cook 5 to 6 minutes.
Ingredients you will need
MeatMeat
Equipment you will use
Wooden SpoonWooden Spoon
4
Add in carrots, celery, onions and garlic, season with salt and freshly ground black pepper, cook 7 to 8 minutes more. In a bowl combine the vinegar, sugar, Worcestershire, hot sauce, tomato sauce and stock.
Ingredients you will need
Ground Black PepperGround Black Pepper
Worcestershire SauceWorcestershire Sauce
Tomato SauceTomato Sauce
Hot SauceHot Sauce
CarrotCarrot
VinegarVinegar
CeleryCelery
GarlicGarlic
OnionOnion
StockStock
SugarSugar
SaltSalt
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BowlBowl
5
Pour into the pan and stir to combine. Simmer a few minutes more. Pile sloppy Buffalo filling onto buns and top with blue cheese and chopped pickles.
Ingredients you will need
Blue CheeseBlue Cheese
BisonBison
PicklesPickles
RollRoll
Equipment you will use
Frying PanFrying Pan
DifficultyMedium
Ready In30 m.
Servings8
Health Score13
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