Toffee Tiramisu for a Crowd

Name: Toffee Tiramisu for a Crowd
Prep time: 3 h 15 min
Cook time: 3 h 15 min
Total time: 3 h 15 min
Yield: 24
Cuisine: Mediterranean, Italian, European
Ingredients: 237 milliliters chocolate-flavor syrup; 454 grams packages each) cream cheese, softened; 40 grams bars chocolate-covered toffee candy, chopped; 2 eggs; 1 package Betty Crocker® pound cake mix; 355 milliliters strong coffee; 473 milliliters sugar; 177 milliliters water or milk; 946 milliliters whipping (heavy) cream

You can never have too many Mediterranean recipes, so give Toffee Tiramisu for a Crowd a try. This recipe serves 24. One portion of this dish contains roughly 3g of protein, 22g of fat, and a total of 316 calories. Head to the store and pick up pound cake mix, chocolate-flavor syrup, strong coffee, and a few other things to make it today. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes approximately 3 hours and 15 minutes.

Instructions

Bake cake mix as directed on package, using water and eggs, in 2 loaf pans, 8 1/2x4 1/2x2 1/2 inches. Cool 10 minutes.

Ingredients you will need

Cake Mix

Water

Egg

Equipment you will use

Loaf Pan

Oven

Remove from pans. Cool completely on wire rack, about 1 hour.

Equipment you will use

Wire Rack

Cut each pound cake into 9 slices. Arrange slices in 2 rectangular baking dishes, 11x7x1 1/2 inches, cutting slices if necessary to cover bottom of dishes.

Ingredients you will need

Pound Cake