Tim's Famous Salsa Burgers
Tim's Famous Salsa Burgers requires about 20 minutes from start to finish. Watching your figure? This gluten free and fodmap friendly recipe has 510 calories, 34g of protein, and 40g of fat per serving. This recipe serves 4. Head to the store and pick up cheddar cheese, ground beef, monterey jack cheese, and a few other things to make it today. To use up the salsa you could follow this main course with the Dessert Strawberry Salsa as a dessert. This recipe is typical of American cuisine.
Instructions
Preheat an outdoor grill for high heat and lightly oil grate.
Form the ground beef into 4 individual patties.
Grill patties over high heat for 2 to 4 minutes, then flip over.
Top the cooked side of each patty with a dash of hot pepper sauce, a teaspoon of salsa, a slice of Cheddar cheese and a slice of Monterey Jack cheese. Grill for 2 to 4 minutes or to desired doneness.