Thyme for Meatball Soup

Name: Thyme for Meatball Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 794 grams cans each) beef broth; 397 grams can stewed tomatoes; 2 mediums carrots, chopped; 27 milliliters dry bread crumbs; 1 egg; 340 grams fresh mushrooms, sliced; 340 grams fresh mushrooms, sliced; 2 Tbsps minced fresh thyme or 2 teaspoons dried thyme, divided; 1 Tbsp olive oil; 1 small onion, chopped; 680 grams red potatoes, cubed; 1 teaspoons salt

Thyme for Meatball Soup could be just the dairy free recipe you've been looking for. This recipe makes 12 servings with 94 calories, 4g of protein, and 2g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. It works well as a very budget friendly hor d'oeuvre. This recipe from Taste of Home requires olive oil, salt, thyme, and bread crumbs. It is perfect for Autumn. From preparation to the plate, this recipe takes around 45 minutes. If you like this recipe, take a look at these similar recipes: Healthy Rosemary Thyme Balsamic Meatball Appetizer, Albondigas Soup (Mexican Meatball Soup), and Meatball Soup.

Instructions

In a large bowl, combine egg, bread crumbs, half of the thyme and salt. Crumble beef over mixture and mix well. Shape into 1-in. balls. In a Dutch oven or soup kettle, brown meatballs; drain and set aside.

Ingredients you will need

Breadcrumbs

Meatballs

Thyme

Beef

Salt

Soup

Egg

Equipment you will use

Dutch Oven

Bowl

In the same pan, saute onion, carrots and mushrooms in oil until onion is tender. Stir in the potatoes, broth, tomatoes, meatballs and remaining thyme. Bring to a boil. Reduce heat; cover and simmer for 25-30 minutes or until potatoes are tender.

Ingredients you will need

Meatballs

Mushrooms

Potato

Tomato

Carrot

Broth

Onion

Thyme

Cooking Oil

Equipment you will use

Frying Pan

Equipment

Dutch Oven

Bowl

Frying Pan

Ingredients

Servings:

794grams

cans each) beef broth 397grams

can stewed tomatoes 2mediums

carrots, chopped 27milliliters

dry bread crumbs 1

egg 340grams

fresh mushrooms, sliced 340grams

fresh mushrooms, sliced 2Tbsps

minced fresh thyme or 2 teaspoons dried thyme, divided 1Tbsp

olive oil 1small

onion, chopped 680grams

red potatoes, cubed 1teaspoons

salt

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Barefoot Bubbly Extra Dry. It has 4.4 out of 5 stars and a bottle costs about 15 dollars.

Barefoot Bubbly Extra Dry

Barefoot Bubbly Extra Dry Champagne offers aromas of ripe apple complemented by hints of citrus. Toasty flavors complement the creamy, lingering finish. Best served chilled (36-40 °F), this bubbly is perfectly balanced with multiple layers of fruit to delight the palate.