The Honey Ryder (Upgraded Appletini)
The Honey Ryder (Upgraded Appletini) is a gluten free, dairy free, and primal beverage. This recipe serves 1. One portion of this dish contains roughly 11g of protein, 9g of fat, and a total of 973 calories. A mixture of unfiltered apple cider, apple, lillet blanc, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 48 hours.
Instructions
Place apple pieces inside resealable jar, cover with gin, seal and infuse at room temperature for 36 to 48 hours. Liquid will turn golden and look a bit like apple juice. Strain liquid through a fine mesh strainer set in a sealable glass jar. Discard solids.
Add apple cider and seal. Infused gin keeps in the refrigerator up to 1 week.
Pour Bison Grass Vodka, Apple Infused Gin, and Lillet Blanc in a cocktail shaker.
Add ice and shake until well chilled, about 15 seconds. Strain into a chilled coupe glass.
Garnish with lemon twist.