The Grateful Veg
This recipe serves 1. This recipe covers 10% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 603 calories, 24g of protein, and 24g of fat per serving. Head to the store and pick up grilled cut-up vegetables, slim cut swiss cheese, tortilla, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 5 minutes.
Instructions
Combine vegetables and dressing.
Top tortilla with cheese and vegetables; fold in half.