The Best Seafood Stuffed Mushrooms

Name: The Best Seafood Stuffed Mushrooms
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 28 grams Italian bread crumbs; 1 Tbsp Italian bread crumbs; 43 grams snow crab, drained; 227 grams package softened cream cheese; 1 egg yolk; 1 teaspoon garlic powder; 1 green onion, chopped; 1 pinch salt and ground black pepper to taste; 1 Tbsp lemon juice; 113 grams small shrimp, drained; 12 larges white mushrooms, stems removed; 12 larges white mushrooms, stems removed; 1 teaspoon Worcestershire sauce

The Best Seafood Stuffed Mushrooms is It works well as a very budget friendly hor d'oeuvre. A mixture of salt and ground pepper, bread crumbs, snow crab, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 45 minutes. The Best Seafood Stuffed Mushrooms, Creole Seafood Stuffed Mushrooms, and Skinny Seafood Pasta with Asparagus and Mushrooms are very similar to this recipe.

Instructions

Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.

Equipment you will use

Aluminum Foil

Baking Sheet

Oven

Place cream cheese, egg yolk, 1 tablespoon bread crumbs, green onion, lemon juice, Worcestershire sauce, garlic powder, salt, and pepper in the bowl of a mixer.

Ingredients you will need

Worcestershire Sauce

Garlic Powder

Breadcrumbs

Cream Cheese

Green Onions

Lemon Juice

Egg Yolk

Pepper

Salt

Equipment you will use

Blender

Bowl

Mix until smooth and evenly blended. Fold in the snow crab and shrimp. Stuff the mushrooms with this mixture, and press into the remaining bread crumbs to coat.

Ingredients you will need

Breadcrumbs

Mushrooms

Shrimp

Crab

Place onto baking sheet stuffing-side-up once coated.

Ingredients you will need

Stuffing

Equipment you will use

Baking Sheet

Bake in preheated oven until the mushrooms have softened slightly, 12 to 14 minutes. Set oven to Broil, and broil mushrooms for a few minutes until the tops are golden and bubbly.

Ingredients you will need

Mushrooms

Equipment you will use

Oven

Equipment

Ingredients

Servings:

28grams

Italian bread crumbs 1Tbsp

Italian bread crumbs 43grams

snow crab, drained 227grams

package softened cream cheese 1

egg yolk 1teaspoon

garlic powder 1

green onion, chopped 1pinch

salt and ground black pepper to taste 1Tbsp

lemon juice 113grams

small shrimp, drained 12larges

white mushrooms, stems removed 12larges

white mushrooms, stems removed 1teaspoon

Worcestershire sauce

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are my top picks for Stuffed Mushroom. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Medici Ermete Concerto Lambrusco Reggiano. Reviewers quite like it with a 5 out of 5 star rating and a price of about 23 dollars per bottle.