Thanksgiving Cranberry Cobbler

Name: Thanksgiving Cranberry Cobbler
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Southern
Ingredients: 340 grams peach pie filling; 237 milliliters butter, softened; 1 teaspoons cinnamon; 0 teaspoons nutmeg; 118 milliliters chopped pecans; 4 servings vanilla ice cream; 283 grams package duncan hines yellow cake mix; 340 grams whole berry cranberry sauce

Thanksgiving Cranberry Cobbler might be just the Southern recipe you are searching for. One portion of this dish contains approximately 7g of protein, 65g of fat, and a total of 1107 calories. For $2.05 per serving, you get a dessert that serves 4. A mixture of vanillan ice cream, duncan hines cake mix, nutmeg, and a handful of other ingredients are all it takes to make this recipe so tasty. It will be a hit at your Thanksgiving event. From preparation to the plate, this recipe takes around 55 minutes.

Ingredients

Servings:

340grams

peach pie filling 237milliliters

butter, softened 1teaspoons

cinnamon 0teaspoons

nutmeg 118milliliters

chopped pecans 4servings

vanilla ice cream 283grams

package duncan hines yellow cake mix 340grams

whole berry cranberry sauce

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Bully Hill Vineyards Dry Riesling with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.